Yogurt alternatives

We’re here to help!
Herbacel® AQ® Plus Citrus
Texturising yogurt alternatives with functional citrus fibres
To achieve a smooth texture and full enjoyment, Herbafood recommends using a combination of vegetable protein sources and high-functional citrus fibre Herbacel AQ Plus Citrus.
Function:
- Adjustment of texture and mouthfeel
- No influence on fermentation process
- Thickening
- Balanced mouthfeel
- Fat mimic
- Calcium enrichment possible
- Process stable & easy handling
Are you interested in a pectin based solution?
We recommend the use of high-quality pectin from Herbstreith & Fox. The use of Pectin Amid CM 020 in plant-based yogurt alternatives also brings numerous benefits:
- No influence on fermentation process
- Smooth mouthfeel
- Surface gloss
- Thickening & gelation
Contact us for further information solutions@herbstreith-fox.de (www.herbstreith-fox.de)