Yogurt alternatives

    Yogurt alternatives

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    Herbacel® AQ® Plus Citrus

    Texturising yogurt alternatives with functional citrus fibres

    To achieve a smooth texture and full enjoyment, Herbafood recommends using a combination of vegetable protein sources and high-functional citrus fibre Herbacel AQ Plus Citrus.

    Function:

    • Adjustment of texture and mouthfeel
    • No influence on fermentation process
    • Thickening
    • Balanced mouthfeel
    • Fat mimic
    • Calcium enrichment possible
    • Process stable & easy handling
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    Are you interested in a pectin based solution?
    We recommend the use of high-quality pectin from Herbstreith & Fox. The use of Pectin Amid CM 020 in plant-based yogurt alternatives also brings numerous benefits:

    • No influence on fermentation process
    • Smooth mouthfeel
    • Surface gloss
    • Thickening & gelation

    Contact us for further information solutions@herbstreith-fox.de (www.herbstreith-fox.de)